Easter Vegetable Appetizers

Scooping out the middle of the potato filling it with flavor and it stuffing it back in make it reminiscent of a deviled egg but it taste just a like a scoop of bite-sized potato salad goodness. Small pieces of smoked trout would be a good substitute for the salmon in this pretty easy no-cook hors doeuvre.

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Two Southern classics deviled eggs and potato salad join forces to create these two-bite wonders.

Easter vegetable appetizers. Start your Easter celebration off with these open-faced vegetarian bites. Dill cucumber and smoked fish are combined with a bit of lemon to perk things up. Classic combos are classic because the flavors go well together.

8 of 25 Stuffed Artichokes with Capers and Cornichons. Layered on top of thick slices of toasted rustic bread are lemon-infused ricotta sautéed leeks sugar snap peas and mint leaves.

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